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  1. kryinggame

    Brisket--I hate brisket!!!

    You said it there.  That's my lifes goal--smoking an entire suckling pig. lol One of my buddy's neighbors smoked a whole hog last Summer. Man, I was praying for an invite.  The entire neighborhood smelled like heaven. 
  2. kryinggame

    Brisket--I hate brisket!!!

    I think what really annoyed me is the cost factor. I choose to use my WSM instead do the Masterbuit. I went through 2 bags of charcoal. Brisket is an adventure and its the art of patience. It'll be a long time before I mess with another one.
  3. kryinggame

    Brisket--I hate brisket!!!

    Thanks all! It was good but I'm just not a brisket guy.  It's just not the meat that I enjoy smoking.  I've gotten much better at preparing them but the time is extreme and quite honestly, I'm just not keen on beef.  I will say this thought, the smell really is awesome!
  4. kryinggame

    OH WOW! THE McRIB IS BACK!.....yuck.

    ive never had the McRib.  I'm not a fan of fast food at all.  I'm that weirdo who gets really sick after eating greasy fast foods.  But honestly, I am really curious about them.  I do plan on buying one tomorrow.
  5. kryinggame

    OH WOW! THE McRIB IS BACK!.....yuck.

    wow, you smokers are so arrogant.  What's wrong with the McRib.  lol
  6. kryinggame

    Brisket--I hate brisket!!!

    I LOVE BRISKET!!!  IT'S SO DANG MOIST.  OMG!!! WHOO HOO.  God bless Briskets, Jack Daniels and Harley Davidson. lol.  Can you tell that I'm excited? Below are pictures of the flat.  It's really good.  Look at the smoke ring!!!  Last night, I injected with a beef broth and then rubbed it with a...
  7. Brisket--I hate brisket!!!

    Brisket--I hate brisket!!!

  8. Brisket 2.JPG

    Brisket 2.JPG

    • kryinggame
    • Media item
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    • Album: Brisket--I hate brisket!!!
  9. Brisket 1.JPG

    Brisket 1.JPG

    • kryinggame
    • Media item
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    • Album: Brisket--I hate brisket!!!
  10. kryinggame

    Hello from North Carolina

    Hey dude, where in NC are you located?
  11. kryinggame

    Feedback on injecting turkey

    I don't inject poultry.  Thanksgiving, I almost screwed up the meal cause I injected one turkey breast.  I did 2 breast in my WSM.  One was injected and the other wasn't.  Like you, I found the that injected breast had pockets of injections that didn't flow through the entire breast.  In my...
  12. kryinggame

    Brisket--I hate brisket!!!

    I pulled it off and wrapped it.  I'm now working on my baked macaroni & cheese. I honestly don't know how people do briskets in competitions, they're so unpredictable. I do pork butts, poultery, ribs, jerky well.  But brisket is my enemy. I did pull a piece off and it did taste good and the...
  13. kryinggame

    Brisket--I hate brisket!!!

    So I decided to smoke a brisket.  I picked one up at Wally World. Cleaned it up and injected with beef broth. It's a bit more than 11lbs I put it into my WSM at 1:00 AM.  I've been able to keep it about 225* It's now exactly 4:30 p.m. and the dang thing is at 196* internally. I can't believe...
  14. kryinggame

    Wanna see what a $90,000 smoker looks like

    $90K for a smoker???  I bet they charge probably $20 for a 1/2 rack of ribs.  They have to charge a high amount in order to re-coup that extreme investment. Wanna see a smoker that cost less than $300 and will make killer que: WEBER SMOKEY MOUNTAIN BABY!!!! ALL DAY EVERY DAY!!!
  15. kryinggame

    When do you guys sleep???

    30 lbs Boston Butt??? Was that a typo.  We need qview of that
  16. kryinggame

    My guess is we are gonna see some really stupid happenings in this contest!!!

    Really Craig, Really? That's so gross
  17. kryinggame

    When do you guys sleep???

    Good question.  If I'm smoking a pork butt (for example), I'll start it around 10 or 11 P.M., get the heat at 225 degrees.  Get my ET-73 going and I'm generally resting on the couch during the long smoke.   When you're smoking, you don't actually get a normal, full night of sleep.  I'm usually...
  18. kryinggame

    MES electric smoker vs. Weber Smokey Mountain

    Bill, I fully agree with you. You really need both smokers to make a judgment call. I now use the MES strictly for cold smoking, bacon and jerky. I use the WSM for everything else.
  19. kryinggame

    butts on sale NC this week food lion 1.49

    Sorry about hijacking; however, they're also on sale at Harris Teeter for $1.49 a pound. I would go with Harris Teeter over Food Lion.
  20. kryinggame

    SUPERBOWL SMOKE

    First off, since my Giants did not make the playoffs this year, I really could careless about the Superbowl; however, in the spirit of smoking food, my WSM will be getting a good workout. Today's challenge is, what will you be smoking for the Superbowl? So far, I'm planning on the following...
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