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  1. pat ferrante

    PA Q Crew gets BIG enough for our own group!

    Dave I grew up in windber
  2. pat ferrante

    PA Q Crew gets BIG enough for our own group!

    Gods country...Bedford ,Pa here!
  3. pat ferrante

    Making sausage tomorrow!

    i will post a picture of the final product stuffed and vacuum sealed in a little bit!
  4. pat ferrante

    Making sausage tomorrow!

    Ok here are some pics...i kinda lost track of taking pictures :(..we got really busy...the 220 pounds was spread out between 7 people and almost everyone was there to help..it was all family so it was a nice get together..we make it 2 to 3 times a year..just depends on when everyone runs out..it...
  5. Making sausage tomorrow!

    Making sausage tomorrow!

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    IMG_20121103_142759.jpg

    • pat ferrante
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    • Album: Making sausage tomorrow!
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    IMG_20121103_142750.jpg

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    • Album: Making sausage tomorrow!
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    IMG_20121103_142734.jpg

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    IMG_20121103_142718.jpg

    • pat ferrante
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    IMG_20121103_142708.jpg

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    IMG_20121103_142702.jpg

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    IMG_20121103_142659.jpg

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  15. pat ferrante

    Making sausage tomorrow!

    Making 220 pounds of sausage tomorrow... hopefully I get some good q-view for you guys..I'll keep everyone posted tomorrow!
  16. pat ferrante

    Taking a 2nd crack at this cheese thing!

    and wow does that amnps roll out alot of smoke while cold smoking. im finally starting to get the hang of it...i think i was being to paranoid and now it looks like some good smoke is coming out of it!
  17. pat ferrante

    Taking a 2nd crack at this cheese thing!

    here is the finished product. it did not get the color i was looking for but hopefully it taste great!. and since the amnps was still smoking good i decided to unthaw some peppers and put them on for maybe two hours?...then i will put them in the oven on broil till the skin turns black then...
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    • Album: Taking a 2nd crack at this cheese thing!
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    • Album: Taking a 2nd crack at this cheese thing!
  20. Taking a 2nd crack at this cheese thing!

    Taking a 2nd crack at this cheese thing!

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