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New to here from So Cal
Got my pellet smoker yesterday. Lit it up today cooked 2 chickens and 2 pork loin roast. My twin 18 year old boys ate the 5lbs of pork roast. They are tough food critics. I have a pork shoulder thawing out and then a turkey. I had an old school smoker it became too much like work. I like this...- Zachary L Betts
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- Forum: Roll Call
