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Tried chicken quarters today
First time doing chicken quarters. I also did a pork shoulder and 2 carp fillets. Used pelletized apple chips on the charcoal, had some issues with temp regulation early on but got it under control by starting charcoal in chimney before adding. Pork finished in crockpot due to time issues but... -
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Nick's que
- Silver79
- Album
- Comments: 0
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New Masonry build in-progress
Looks great! Keep up the good work.- Silver79
- Post #12
- Forum: Brick Smokers
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Cabinet smoker
Built my 3rd smoker finally after building a water stuffer and finally got some of my unused pole barn steel on it. It's got R-13 insulation between the aluminum and osb and can hang a venison leg or lots of sausage. Have a wood box in it currently but also have a propane and electric burner for...- Silver79
- Thread
- Replies: 2
- Forum: Other Builds
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New builds and first summer sausage
Thanks for the recipes and compliments. I've got to get that smoker wrapped in pole barn steel soon. I'll post pics when it's done. -
New guy from WI
The best smoker for you is the one you can start smoking with. Having owned, electric, propane and wood fired smokers of different shapes, I suggest get an inexpensive one that you think you'll like after doing some research. Start with the hobby and it'll lead you to where you need to be... -
New builds and first summer sausage
Well I've been lurking here for a few years off and on. I just got motivated and built some stuff after getting motivated to turn some deer into summer sausage for the first time. I built my smoker from a proofing cabinet, and I currently use charcoal and wood. I made a meat cannon and bought...
