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  1. blacknwhite71

    Alternative Sweeteners for Sausage?

    I always used to add a little sugar to my sausage, fresh, smoked, summer, snack sticks, etc. Not enough for it to taste sweet, but i think it rounds off the flavor profile. I've started eating as low carb as possible and want to keep eating that way. I also give a lot of my sausage away to...
  2. blacknwhite71

    Vertical Pellet Smokers?

    I've been using a Bradley smoker and liked it, but I want to try a pellet smoker. I've been looking at the Camp Chef XXL and some of the Pit Boss verticals. Do either of these put out heavy enough smoke to really smoke meats or is it more of a clean burn without much smoke flavor like pellet...
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