Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Check my post from yesterday.....I'm going to do a cleaning of the screen, atc. as they mention.....I don't believe a yellowish flame is a hot flame...when it is primarily blue in color is when the burner is at it's optimal heat....... http://www.smokingmeatforums.com/for...threadid=87621
Rick
I have read several threads from members who have or are in the process of adding a needle valve between the regulator and control valve of their units.....this is in order to be able to lower the flame during the hot months for better control over the lower temps. Here is a link of the typical...
Here is the link....someone else had posted it after making a conversion also! Here are pics of mine.........Rick
http://www.savezoneusa.com/shop/step1.php?number=609
Nice looking birds......We know now what you smoked and with what wood.....how about the temp. and length of time (also size of birds) you smoked them......
Rick
Don't know if anyone has or has seen this one, but I just found their web site and they are featuring their new one they say"IPOD" style with antenna and voice alert.......
http://www.maverickhousewares.com/et901.htm
Rick
Here is one I almost forgot......
33. Use it for a sun tanning lotion and then lay out in the hot sun for an hour or too. Whether you'll clear the beach or attract a lot a would be Q lovers, I don't know. Anyway....get out of the sun when you reach an internal temp of 160* (your done)....!
Congrats..sound like real fun to me. We have a checking account....I Think!!! wife won't tell me and have'nt see a check book ever....is there a statement there ????!!! My Play money is all played out for awhile !!!
Rick
Okay people...!! Only about 75 more to go....so here are couple more that have real potential.....!
16. Use it to seal your leather work boots !
17. Store it in plastic gallon milk containers in the loft of your garage until you sell the house and let the new owner worry about it !
( I think...
Okay.....here is the situation.....I live in a suburban area and one of the things I hate to contend with is getting rid of my water pan drippings after a good smoke....! Sure I could save them and put in my next smoked beans....but how many beans can I smoke? If I store them in a plastic...
Love the pic of the bacon wrap....doin a meat loaf tomorrow...2 fatties and 2 butts....hope the stuff looks as good as yours.....it's the pics of stuff like this that pushes us to further heights......or whatever I just said!!! That cheese oozing out is making me drool....nice job...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.