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Wes,
You had made a great introductory and a superior follow up to the end. You are the 1 of many Master Masons here but I appreciate all the time you take to help myself and others. This is what separates you from the rest of us, A TRUE LEADER!
I swear, if I make it east I am eating Pizza...
Hey Pal nice extra to go with the home!
The wood will go on the right side as a "hot" box which burns wood and or charcoal this is an offset smoker.
You may put fire in the center for burgers, brats or chops...small dinner items.
Be sure to get a log rack or similar to keep fire off the floor...
seasoning...
pretty sight...
sigh...
real racks next week..
excited!!
drooling..
neighbors asking for dinner time..
Well hats off to Wes Walter! I followed his direction with a twist and it came out unbelievable!!
I still have to learn to smoke on the vertical rather than...
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