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Soft Pretzel's
Wow, very neat handy work, good work- MCQSmoker
- Post #5
- Forum: Blowing Smoke Around the Smoker.
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Newbie smoker
That’s the way to do it! Didn’t take you long to get the shack up. Good work, looking forward to seeing the cooks you get from it -
Newbie smoker
Thanks David! wow, your ribs look impressive and that building is incredible!! That’s excellent, you’ll have some fun with that -
Hello from the Phila Pa area.
Welcome from the UK, you found a good forum here -
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Saturday ribs
I did attempt the 3-2-1 method but they still weren’t done by the end, probably because my offset sucks, so had to keep them in longer. I didn’t flip them though so that could be an idea for next time- MCQSmoker
- Post #22
- Forum: General Discussion
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Saturday ribs
aha thanks! Was taking longer than expected but finally made it through- MCQSmoker
- Post #18
- Forum: General Discussion
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Newbie smoker on the Florida Treasure Coast
Good luck with the cook, hope you have fun with the new smoker! -
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Saturday ribs
thanks! Good timing , just did the bend test and they’re good to go. Letting them rest briefly then it’s time to eat- MCQSmoker
- Post #12
- Forum: General Discussion
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Friday Night Smorgasboard
Oh wow, it all looks incredible- MCQSmoker
- Post #6
- Forum: General Discussion
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Saturday ribs
not a dumb question at all. Pork spare ribs- MCQSmoker
- Post #9
- Forum: General Discussion
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