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I'd never heard of fatties before i joined this forum 1 week ago. Most of the fatties ive seen in this forum, i want to try
This is a copy of the "italian fatty", but slightly modified
Bacon
Sausage meat (50% mild 50% hot)
Red pepper
Orange pepper
Mushroom
Yellow onion
Mozzarella
Oragano...
Hi everyone!
Tonight was my first time smoking
I just got a napoleon apollo 3 in 1
Im from alberta canada
Last year i had smoked beef ribs at the fair during a rib cook off. It was then i decided i NEED to master this.
I smoked some chicken. They turned out great. Yet i made many mistakes. I...
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