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Basic Pulled Pork Smoke
I am new to smoking and just finished my first butt. I read on here to forget about the time and use the internal temp to tell when the meat is done but I have also read that to figure on 1 to 1.5 hours per pound. I had a 7.4 lbs butt and it took 14 hours in the smoker to reach 205. My smoker...- stuwilsm
- Post #467
- Forum: Pork Sticky
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new member from Clarksville, TN
Thanks guys. I am enrolled in the e-course now. Got a butt in the smoker and hope it will be ready by dinner time. -
new member from Clarksville, TN
New to the forum and to smoking. I just received a Masterbuilt propane smoker as a gift for Christmas and have read Jeff's book. Now just have to make some smoke!
