Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. bearhunter

    Smoking help

    Just finished building a 80 gallon smoker and I dont know how to smoke except on a small brinkmann up right. Do I need water in it, what temp, how long, how long covered, how long uncovered any help would be appreciated. Tomorrow I will smoke 4 chickens , 2 pheasants and a pork butt. Thanks
Top Bottom
Back
Clicky