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What everyone is having for xmas that might be smoked.....Im thinking about doing prime rib. I been thinking about doing some smoke nuts this weekend for gifts. Already did some cheese and is waiting next week to try it.
I love sweet 100 cherry tomatoes, I grow them in 5 gallon planters, they grow over 7ft. By then Im letting them lean on the driftboat for support. We always have enough to give them to our friends. Im going to smoke them next year and then mix them up with basil and olive oil. On some bread and...
This is what I learned from doing fish...if the fish is fresh,its take the salt but if the fish was frozen it needs less salt. That what my freind Carla says. She been smoking for over 30 yr as business (Carla's smokehouse on the Oregon coast) I perfer a dry rub instead of brine, it works for me
well I did a google search on "smoking razors", this is what i found out:
also just so that you know im going with the second one, i know the website and owner
http://wdfw.wa.gov/fishing/shellfish/razorclams/recipes.html
Smoked" Razor Clams
1 limit of razor clams (cut into small pieces)...
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