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    006.JPG

  2. Nuts

    Nuts

  3. go4abliss

    Nuts

    I just finish doing my nuts for xmas gifts for my friends. Well they look good.
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    001.JPG

  5. go4abliss

    Project runyolk

    I think if he used a small pot lid to cover the eggs for a lttle bit,it would be cook it a little bit more, but yet runny
  6. go4abliss

    Final Smoked Salmon with recipe, instructions, and Qview

    The fish looks great!    
  7. go4abliss

    Extreme Shark Smoking Discussion

    EVERYTHING IS BETTER WITH BACON......
  8. go4abliss

    JUST WONDERING..........

    What everyone is having for xmas that might be smoked.....Im thinking about doing prime rib. I been thinking about doing some smoke nuts this weekend for gifts. Already did some cheese and is waiting next week to try it.
  9. go4abliss

    A-100 Cherry tomatoes

    I love sweet 100 cherry tomatoes, I grow them in 5 gallon planters, they grow over 7ft. By then Im letting them lean on the driftboat for support. We always have enough to give them to our friends. Im going to smoke them next year and then mix them up with basil and olive oil. On some bread and...
  10. go4abliss

    "ol wood smokehouse.....

    I love that show...one of the wife is veg. but she does eat salmon. the other show i love is "Buying Alaska"
  11. go4abliss

    Today's Menu - Smoked Fish

    oh, i forgot you might have soak the fish to long in the brine...
  12. go4abliss

    Today's Menu - Smoked Fish

    This is what I learned from doing fish...if the fish is fresh,its take the salt but if the fish was frozen it needs less salt. That what my freind Carla says. She been smoking for over 30 yr as business (Carla's smokehouse on the Oregon coast)  I perfer a dry rub instead of brine, it works for me
  13. go4abliss

    Will always brine from here on out.

    WOW, that a great looking bird. I love stuffing and you smoke it too. 
  14. go4abliss

    anyone smoked razor clams?

    well I did a google search on "smoking razors", this is what i found out: also just so that you know im going with the second one, i know the website and owner http://wdfw.wa.gov/fishing/shellfish/razorclams/recipes.html Smoked" Razor Clams 1 limit of razor clams (cut into small pieces)...
  15. go4abliss

    anyone smoked razor clams?

    I already did oyster, but im wondering if anyone smoked any razors? i have some in the freezer and thought about it
  16. go4abliss

    I need help putting together a menu for tomorrow!

    I forgot to mention that if there is any leftovers, that smoked salmon hash is good too for breakfast
  17. go4abliss

    I need help putting together a menu for tomorrow!

    Salmon, just about everyone loves smoke salmon, if you havd leftover then you can make a smoked salmon dip
  18. go4abliss

    First Cheese Smoke in MES w/Q-view

    Wow Im going to try this, and then Im going to make a crab dip with smoked cheddar
  19. go4abliss

    HELLO, from Vancouver, Washington

    I love to fish and go crabbing. I love to cook, grill and smoke meats and fish! Hope to learn some new recipes here.
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