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  11. Mic's Pic's

    Mic's Pic's

  12. smokinmic

    A little bit about this newbie

    Thanks David. I think I'm gonna like it here a lot. 
  13. smokinmic

    First Brisket on a Traeger

    Thanks for the info, it is a 20lb big boy. I season with a old family rub, that includes spog. 
  14. smokinmic

    First Brisket on a Traeger

    Thanks Chef, I normally smoke it at 225 until I reach IT of 185, then pull and rap until IT is at 200. Just wondering on the timing with this Traeger. Mostly go by the temp and pick test. 
  15. First Brisket on a Traeger

    First Brisket on a Traeger

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  17. smokinmic

    First Brisket on a Traeger

    Any words of advice? 
  18. smokinmic

    A little bit about this newbie

    Absolutely, same here. Actually have a family reunion near Nolin Lake Saturday, so I'm preparing a nice Brisket. 
  19. smokinmic

    Hey folks, Kentucky here!!

    Welcome from a a fellow Kentuckian. 
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