Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. tommiegunnz

    Elk shoulder and beans

    Hey all, this is my first post in years, not sure why I haven't been posting here, been smoking meat every chance I get. Had my Highland going today smoked an elk shoulder roast and beans. Turned out very tasty.
  2. tommiegunnz

    2 part deer smoke with q view

    Wow its been a while since I've posted pics on here, so here we go!!! Decided to smkoe up some deer today. First part of the smoke is a roast that marinaded overnight, got rubbed down witha homemade sweet and spicy rub abd is smoking over hickory. Part two a little later will be...
  3. tommiegunnz

    Elk Roast x 2

    Well its been a while since I've put up q view and it will have to wait again unfortunately (my camera is dead and I can't find the charger). Got two elk roasts in the smoker right now approaching finish. Might take a pic with my phone though and see if it will come out good enough to post...
  4. tommiegunnz

    Deer Roast #2

    Well less than a week since my first roast i'm doing up a sirloin tip tomorrow. Have the roast marinading right now in a sweet and spicy teriyaki type cure I concocted. I think It'll be smoked over hickory because I think venison and hickory go well together.
  5. tommiegunnz

    Deer Roast #2

    Well less than a week since my first roast i'm doing up a sirloin tip tomorrow. Have the roast marinading right now in a sweet and spicy teriyaki type cure I concocted. I think It'll be smoked over hickory because I think venison and hickory go well together.
  6. tommiegunnz

    Sayin hi from Saskatchewan

    Hello all I finally got a chance to post something. I discovered this forum quite by accident this past wekend when I was building my fridge smoker. This thing is my first smoker and I built it with stuff I had around the house and is powered by a 1000W hot plate . Not very scientific but the...
Top Bottom
Back
Clicky