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- xoltri
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- Album: SMOKIN-IT SMOKER
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- xoltri
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- Album: SMOKIN-IT SMOKER
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- xoltri
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- Album: SMOKIN-IT SMOKER
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SMOKIN-IT SMOKER
Also, I got a response from Steve on the jerky drier. He says that they don't have a lot of info on it as it just came in, but it basically is just a fan to move air through the smoker. He didn't specify if it draws air in or out but i'm betting it sucks air out of the smoker like some of the...- xoltri
- Post #164
- Forum: Electric Smokers
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SMOKIN-IT SMOKER
Yeah, it was pretty sweet to do an overnight smoke, considering all of the stories a friend of mine had with a cheap smoker that struggled to maintain temperature. My two bone in butts took about 16h also. Next time I'll start it at 10pm the night before, would be ready for supper the next...- xoltri
- Post #163
- Forum: Electric Smokers
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SMOKIN-IT SMOKER
So one of the things to make on my list is Turkey / Beef jerky. I noticed on the smokin it website there's an accessory called the James Jerky Drier: http://www.smokin-it.com/product_p/jjd-1.htm I didn't notice this when I bought my #2...anyone have any experience with it? There are no...- xoltri
- Post #149
- Forum: Electric Smokers
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SMOKIN-IT SMOKER
Well, here's the results of my first smoke. I made the atomic buffalo turds first, they turned out great. Took about an hour and a half at 250. I used hickory chips for these, and even though I don't have the chip insert they work just fine in the smoke box. Then I did two 10lb pork...- xoltri
- Post #141
- Forum: Electric Smokers
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SMOKIN-IT SMOKER
- xoltri
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SMOKIN-IT SMOKER
Haha, I'll probably post pics. I want to do some ABT's now as well, so I'll probably start the butts Sat night and have them done around noonish on Sunday, then into the cooler to keep hot until dinner. Will leave the smoker free for the ABT's for appetizers!- xoltri
- Post #126
- Forum: Electric Smokers
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SMOKIN-IT SMOKER
My model 2 is on my doorstep as we speak. As far as accessories I only got the extra seafood rack. Plan on doing 2 pork butts with it for family dinner on Sunday using the Basic Pulled Pork smoke method on here. Hope it goes well!- xoltri
- Post #123
- Forum: Electric Smokers
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SMOKIN-IT SMOKER
Bought a #2 the other day, should be here in a week or so. It will be my first smoker. I'm a bit concerned about the brokerage fees as I'm in Canada and the shipping was FedEx ground but we'll see what happens. Did a lot of research and it seems like the best quality unit out there that...- xoltri
- Post #108
- Forum: Electric Smokers
