Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. PorkButts.jpg

    PorkButts.jpg

  2. Chicken Test Run.jpg

    Chicken Test Run.jpg

  3. Brats&Butts.jpg

    Brats&Butts.jpg

  4. Food

    Food

    Noticed a recurring theme that I Drink alot when I'm Grill'n and Smokin.
  5. marshman71

    Chris Lilly's Pork Butt Rub .... On Chicken.

    Just used this awesome rub on some pork butts and man it was the bomb....   Curious if anyone has ever tried it on chicken.  If so what were your results.
  6. marshman71

    Briskets and Brews with q views

    Love it , Brisket is next for me.... What rub did you use ? ( if you don't mind sharing ) Defiantly love the home brew as well,  at least your drinking  "REAL" beer  only if more folks would give up the Bud Miller Coors and discover what truly good beer is. and how much it enhances your food. ...
  7. marshman71

    Calling all Smoke Hollow owners!

    My fiancee got me the Model 30168E    for Christmas this year since she knew how much I loved smoking on my 22" Weber. I must say I truly love this smoker.  only thing I wish is she got a bigger one. Because I use it so often.   I made 3 small modifications to it      First I ditched the wood...
  8. marshman71

    Chicken Leg Quarter ... Suggestions/Advice ... For Fathers Day.

    Morning all,   First post here, been lurking for awhile lots of great info and recipes, been smoking meat for sometime (mostly pork, I'm a fan of the pig what can I say) but wanting a bit of advice on doing Leg Quarters. 2 Pork butts in the Smoker this morning hopefully will be done this...
Clicky