Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. IMG_1128.JPG

    IMG_1128.JPG

    • jayskibum
    • Media item
    • Comments: 0
    • Album: Had time to smoke the last couple days, the end results are some delicous chuck roast and some sharp cheddar
  2. IMG_1127.JPG

    IMG_1127.JPG

    • jayskibum
    • Media item
    • Comments: 0
    • Album: Had time to smoke the last couple days, the end results are some delicous chuck roast and some sharp cheddar
  3. IMG_1123.JPG

    IMG_1123.JPG

    • jayskibum
    • Media item
    • Comments: 0
    • Album: Had time to smoke the last couple days, the end results are some delicous chuck roast and some sharp cheddar
  4. IMG_1117.JPG

    IMG_1117.JPG

    • jayskibum
    • Media item
    • Comments: 0
    • Album: Had time to smoke the last couple days, the end results are some delicous chuck roast and some sharp cheddar
  5. IMG_1116.JPG

    IMG_1116.JPG

    • jayskibum
    • Media item
    • Comments: 0
    • Album: Had time to smoke the last couple days, the end results are some delicous chuck roast and some sharp cheddar
  6. IMG_1114.JPG

    IMG_1114.JPG

    • jayskibum
    • Media item
    • Comments: 0
    • Album: Had time to smoke the last couple days, the end results are some delicous chuck roast and some sharp cheddar
  7. IMG_1113.JPG

    IMG_1113.JPG

    • jayskibum
    • Media item
    • Comments: 0
    • Album: Had time to smoke the last couple days, the end results are some delicous chuck roast and some sharp cheddar
  8. IMG_1112.JPG

    IMG_1112.JPG

    • jayskibum
    • Media item
    • Comments: 0
    • Album: Had time to smoke the last couple days, the end results are some delicous chuck roast and some sharp cheddar
  9. IMG_1109.JPG

    IMG_1109.JPG

    • jayskibum
    • Media item
    • Comments: 0
    • Album: Had time to smoke the last couple days, the end results are some delicous chuck roast and some sharp cheddar
  10. IMG_1124.JPG

    IMG_1124.JPG

    • jayskibum
    • Media item
    • Comments: 0
    • Album: Had time to smoke the last couple days, the end results are some delicous chuck roast and some sharp cheddar
  11. jayskibum

    looking for some reassurance? what am i doin wrong?

    aahhh i see thanks jimmy i agree.  I did have a dissapointed room mate since he didn't get the said pulled pork for dinner.  Me and my other room mate thoroughly enjoyed it at 2:00 am.  But there were also several large adult beverages consumed to make it to this point in the morning lol...
  12. jayskibum

    looking for some reassurance? what am i doin wrong?

    Thanks Chef jimmy j What is CYA?
  13. jayskibum

    looking for some reassurance? what am i doin wrong?

    Nice hope this endeavor goes better than your last.  Unfortunatly due to having to go to work i won't be able to attempt my next smoke until this weekend.  I plan on doing a few mods before the next attempt as well.  Got everything ordered so hopefully it comes in this week and everything will...
  14. jayskibum

    looking for some reassurance? what am i doin wrong?

    thanks for all the responses.  Demos thanks for the info could be placement ill try a different spot next time. Wilkj I'm sure the late night was well worth the wait for the delicious reward.  I know mine was. Geerock yea seems like it took far longer than it should have based on what I...
  15. jayskibum

    looking for some reassurance? what am i doin wrong?

    yea i wondered that as well but my house is always windy.  I have yet to smoke meat on day that wasn't windy.  down fall to living in the middle of large fields i guess.  I don't care if the meat takes a long time to cook.  My concern is it is difficult to plan dinner when you have a 5 hr range...
  16. jayskibum

    looking for some reassurance? what am i doin wrong?

    Yes the thermometer was in the vicinity of the meat.  I had it hanging centered above the shelf the meat was on in the same are that the MES temp prob is.  The next bottle of wine i consume i will save the cork so i can slide the probe through that and have it on the shelf with the meat and see...
  17. jayskibum

    looking for some reassurance? what am i doin wrong?

    thanks for the response addicted 2 smoke. I also stuck with the low and slow method.  I did end up putting it in the oven to finish it off but i stuck with the 235 f cooking temp i had been using in the smoker.  The end result was delicous was just hoping i could predict finish times a little...
  18. jayskibum

    looking for some reassurance? what am i doin wrong?

    So i am relativly new to smoking until this weekend i had only smoked ribs which i have quickly learned are far easier than other meats.  I have a MES 30 that has no issues staying at temp through the duration of the cook. So on friday i smoked a 3 lb pot roast.  IT hit 145 F and then got stuck...
  19. jayskibum

    UFC Fight Night Brisket

    that looks delicious.  i just ordered an amnps and will be doing my first brisket once it comes in
  20. jayskibum

    Come Back Every Day to Win! A-MAZE-N Products Thanksgiving Giveaway

       “If I win the A-MAZE-N-PELLET-SMOKER Contest, I plan to smoke ____fresh venison________ for Thanksgiving.”
Top Bottom
Back
Clicky