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  1. masterofmymeat

    Southbound Sticks

    X3...gotta learn how to make those.
  2. masterofmymeat

    "Baron Von Schwein" 120 Gallon Horizontal Tank RF Build. QVIEW!

    Looks like a project indeed. My two cents says put it on a trailer. I'm looking forward to the build and completion. Once that's done, you're off to the races. Remember the pictures...James
  3. masterofmymeat

    South Florida Gathering--Nov 4th thru 6th 2011

    Hi All, I picked up the trophies today at the Post Office. Get ready, get set...GO: Yep, you got it, one was broke. I called the trophy company I bought them from online and they are sending another right away so no fear, I'll have it in time for the Gathering. Tell me if this is...
  4. atrophy 009.jpg

    atrophy 009.jpg

  5. masterofmymeat

    South Florida Gathering--Nov 4th thru 6th 2011

    Thanks Doug. I will send them this link and I'm sure they'll take advantage...James
  6. masterofmymeat

    South Florida Gathering--Nov 4th thru 6th 2011

    Done and Sent. For anyone else, here ya' go: Anita Dall, Innkeeper1563 Oxbow Dr, LaBelle, FL 33935(863) [email protected]
  7. masterofmymeat

    Suggestions for best way to Grill a Ribeye???

    Salt Pepper Onion powder Garlic powder Lea & Perrins (worcestershire)        Is my best guess...James
  8. masterofmymeat

    Need to vent non bbq.

    There is nothing that I can say that hasn't been said. Hopefully, someone who reads your thread will wake up themselves if it is happening to them. Your road has just now opened up a new lane. A bigger lane to travel life on with this new addition. I truly believe ECTO1 you will be rewarded...
  9. masterofmymeat

    South Florida Gathering--Nov 4th thru 6th 2011

    Hi All, I agree, should be taste only. As far as what pieces n' parts, parts n' pieces...up to the cook. Update, we'll have 4 adults total. The wife and I are in the hotel at LaBelle. Our two friends are going to rent a space and camp. I'll be in Chicken and Special dish comp. Can't wait to...
  10. masterofmymeat

    South Florida Gathering--Nov 4th thru 6th 2011

    Absolutely Keith. Welcome aboard and hope to see you there...James
  11. masterofmymeat

    South Florida Gathering--Nov 4th thru 6th 2011

    Hi All, I want to thank you all for your diligence and work in this Gathering we are planning. I am so thrilled that it is getting closer, and that I am going to be able to meet, in person, the wonderful people of this forum. Delivery of the trophies will be 9-15-2011. I can't wait. I'll...
  12. masterofmymeat

    ABT's turning out tough.

    Thanks for the heads up Teeznuts, gonna give those suckers plenty of time...James
  13. masterofmymeat

    ABT's turning out tough.

    I just did not know it had to be that long. These are going to turn out awesome I think. Thanks Al, I'll post Qview late Saturday or early Sunday Morning...james
  14. masterofmymeat

    ABT's turning out tough.

    Thanks Alelover, more time it seems is the answer...James   ...James
  15. masterofmymeat

    ABT's turning out tough.

    "BBQ Crack" I like that. Thanks MD, I'll post a Qview after Saturdays event.
  16. masterofmymeat

    ABT's turning out tough.

    Thanks Al, I'll have to be more patient I guess. These ABT's were a special request from my brother and I want them to turn out as close to perfect as possible...James
  17. masterofmymeat

    Tonight...

    I'm ready....but still a little peeved at the NFL, owners and players. I love watching football. I lived in Newport KY, and the wife and I would walk across the bridge to watch the Bengals. We're in South Florida now so naturally, we're rooting for Indianapolis. I guess I don't understand the...
  18. masterofmymeat

    My first brisket attempt - With Q-View

    That looks right on. That plated dish would look wonderful on my table. I'm so going to love this weekend, good job...James
  19. masterofmymeat

    First smoke ever with pics

    Those look mighty tasty. You have the same offset as I have, I love it. I always set aside the whole day for anything I smoke, I hate being rushed, but that's me. As Venture said, the more you smoke with it the more you'll get tuned in to what you can accomplish in certain time frames. I...
  20. masterofmymeat

    ABT's turning out tough.

    Hi All, I'm going to be throwing a get together here at my house on Saturday and plan on smoking up some ABT's and have a question. The jalepenos don't seem to be as soft as I think they should be. They still have that snap of being not cooked through. I want them to be soft but not fall...
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