Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
IMG_3112.JPG
- bajafish
- Media item
- Comments: 0
- Album: MES 3 weeks old
-
IMG_3111.JPG
- bajafish
- Media item
- Comments: 0
- Album: MES 3 weeks old
-
IMG_3110.JPG
- bajafish
- Media item
- Comments: 0
- Album: MES 3 weeks old
-
IMG_3109.JPG
- bajafish
- Media item
- Comments: 0
- Album: MES 3 weeks old
-
IMG_3107.JPG
- bajafish
- Media item
- Comments: 0
- Album: MES 3 weeks old
-
MES 3 weeks old
I've put the heat shield above the heating element where the original chip pan went to protect the a-maze-n-pellet. This works so well I don't use the original chip pan.- bajafish
- Post #3
- Forum: Electric Smokers
-
MES 3 weeks old
I've had mine for about 3 weeks, the first week I tried to get it to smoke. No matter what I did, it would not smoke. Pellets, chips, dust...I would put the wood in the chip pan (even dry, the instructions would say to soak them first) and even set the temp to 300*, still no smoke after an hour...- bajafish
- Thread
- Replies: 12
- Forum: Electric Smokers
-
Sept Throwdown Winners!!!!!
Congratulations!! WOW THAT LOOKS GOOD!!- bajafish
- Post #50
- Forum: SMF Throwdowns
-
Hi All
I'm Nick from Brookings, Oregon. Have been smoking for about 35 years, but mostly basic recipes. Now that I'm retired I have been putting all kinds of things in the smoker and trying lots of rubs and marinades. Having a great time. I have an old Great Outdoors, Smokey Mountain charcoal smoker...
