Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Hi all,
I'm Josh from Wisconsin. Just got a GMG Daniel Boone for my birthday a few weeks ago. So far I have done pork shoulder, brisket and chicken thighs. I am going to try leg of lamb roast tomorrow. Looking forward to learn from all of you master smokers out there. This site looks like a...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.