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How much liquid smoke for Jerky in a Dehydrator
As I said, couldn't have done it without your help. dave- newburydave
- Post #14
- Forum: Making Jerky
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Some help with using Cure, and recipe- Brand new in the dehydrating world
Hey Urban; I appreciate the reply and the new recipe. It seems like all Jerky recipes have a few basic ingredients in common with other flavorants for personal tastes. As to my "research", I'm just passing along stuff I've found, mostly on SMF, from the more experienced folks. A couple, like...- newburydave
- Post #12
- Forum: Making Jerky
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How much liquid smoke for Jerky in a Dehydrator
Success!!!! I couldn't have done it without you guys and your advice. I pulled the smaller, thinner pieces out about 35 minutes ago. They were done according to the bend test. I have to say that they were the best tasting Jerky I've ever made. (Okay, Okay...1 out of 2); But it passed the acid...- newburydave
- Post #12
- Forum: Making Jerky
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Some help with using Cure, and recipe- Brand new in the dehydrating world
Hey UrbanPr. If you're concerned about adding the Curing Salts to your marinade, I think you don't need to worry. I was prowling around in some of the other threads looking for new recipes and found a discussion on Food Safety for Smoking and Curing. It's posted right after Jeff's welcome to...- newburydave
- Post #10
- Forum: Making Jerky
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How much liquid smoke for Jerky in a Dehydrator
Okay, I had an unintentional schedule change. The meat is still in the brine/marinade, it'll be marinating for @18 hours before I can load it into the dehydrator. Glad I didn't overdo the spices and flavorings. So after breakfast I'll be loading the meat into the dehydrator. This is probably...- newburydave
- Post #11
- Forum: Making Jerky
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The Final Word on Food Safety
Glad to see SMF takes the high road on Food Safety. I got this impression but it's good to have it so clearly stated, and backed up with operating policy. I'm a forum owner and moderator myself, Jeff, and appreciate the benefit that you're giving us here. I also know a bit about the effort...- newburydave
- Post #15
- Forum: General Discussion
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How much liquid smoke for Jerky in a Dehydrator
Many thanks to Arkage82 and DaveOmak; I started processing my batch of Jerky this morning. I used a slight mod to "Doc's Best Beef Jerky" recipe that arkage82 recomended; augmented by DaveO's advice to taste my marinade and go easy on the Liquid Smoke. My wife says to try new recipes as...- newburydave
- Post #7
- Forum: Making Jerky
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How much liquid smoke for Jerky in a Dehydrator
Thanks for the replies, and your recipes. I thought large amounts of liquid smoke would overpower the beef and spices. My friends were making jerky in 5 lb lots, more as survival food for campaigning (he does a lot of pioneering missionary construction in hostile environments). Would liquid...- newburydave
- Post #4
- Forum: Making Jerky
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How much liquid smoke for Jerky in a Dehydrator
I tend to overdo seasonings when I cook. I just bought a Nesco dehydrator (model FD-61) and I'm trying to get some whole muscle jerky recipe's down. My first attempt with a prepackaged, wet teryacki marinade (doctored up with some liquid smoke and vinegar) was ...eh. Okay to eat but not what...- newburydave
- Thread
- Replies: 14
- Forum: Making Jerky
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Some help with using Cure, and recipe- Brand new in the dehydrating world
The Folks at HiCountry recommend using cure for all types of meat. FDA regs. for commercial product I guess. Shelf life and all that. Seems that we home smokers/driers have different takes on it. That said, personally if I'm going to store it for "a while" I'm gonna' use cure. Nitrites "MAY"...- newburydave
- Post #7
- Forum: Making Jerky
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Hello Forum and staff
- newburydave
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Hello Forum and staff
Newburydave here, I'm new to the whole smoking / drying meat thing and your forum popped up in a Bing search. I'm old guy, retired from industry, still keeping my hand in as a Freelance Writer / Ghostwriter. I'm writing this from our place in Lake County, Florida; but our home of many years is...- newburydave
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- Replies: 3
- Forum: Roll Call
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- newburydave
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- Album: Hello Forum and staff
