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I am thinking a breakfast sausage would be good to start with. My father and father-in-law used to make sausage using the old antique manual grinders. We still have one of them - it has "Climax 55" on the side. That thing has to be at least 70+ years old.
OK! I ordered a Waring Pro Meat grinder today from J.C. Penney. It is on Labor Day sale for $79.99. I am looking for some good beginner sausage recipes. This meat grinder has a 300-watt motor, reverse function, repositions any trapped ingredients to maximize output and make cleaning easy...
B.D. - Those veggies and herbs are in my daughter's flower bed in Missouri. We have been visiting here this summer. You're right - with 3 years of drought in TX, all we have on our farm are herd's of grasshoppers. Thanks!
Pecan/Hickory Smoked Sirloin Tip Roast Ready to Remove From Mini WSM -- I was hooked into trying this smoke, after seeing Al's post Sirloin Tip on the WSM and ChefJimmy's AuJus - http://www.smokingmeatforums.com/t/114388/sirloin-tip-on-the-wsm-qview
Au Jus!
Fresh Rosemary Grown in Our...
I bought the Brats at Schnuck's for 1/2 price ($5.65 for package of 10; purchased 2 packages). I also bought two Pork Butts at .99 cents a pound. We had planned to have Sour Kraut, but the jar in our daughter's refer was bad.
I plan to try sausage making in the future and SMF will be a...
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