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Smoking 1st Turkey tomorrow
that was my thought on what to do. I have some seasoning i'm going to use and inject it. also was gonna throw some onion and celery on the inside. Looking forward to getting this thing going tomorrow. -
Smoking 1st Turkey tomorrow
Got a turkey brining question. I have a 15 pound turkey that says it is minimally processed and that it contains up to 8% of a solution. Does this mean that it is not neccessary to brine it? I plan on keeping the camera near by for some Q-view -
SMFing at work?
I found this site while i was "working" and keep it open pretty much all day. Gives me something to get my mind off work. Then i start daydreaming of what i'm gonna smoke next.- ikebbq
- Post #17
- Forum: General Discussion
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Wood Chunks vs. Chips
Right after i posted this thread i posted an add on craigslist. So far a guy that owns a horse farm has a bunch of 8-10" oak and hickory that he was thinking of cutting down, so i'm gonna get in touch with him and see what i can get. I also had some guy email me saying that cherry wood...- ikebbq
- Post #12
- Forum: Woods for Smoking
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Wood Chunks vs. Chips
Thanks for the recommendations everyone. I would like to start finding some naturally harvested wood and store it at the house. I think i'll call a few tree cuttin places around here and see what they got.- ikebbq
- Post #6
- Forum: Woods for Smoking
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Wood Chunks vs. Chips
Having some trouble finding wood chunks for my smoker. Most stores I have been to only sell wood chips which seem to burn up a whole lot faster and not give off as much smoke. Any tips on how to get the most smoke out of the chips? I've soaked them, put them in foil, but they just seem to...- ikebbq
- Thread
- Replies: 13
- Forum: Woods for Smoking
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Hello All
What products are there available to seal up a smoker? I've noticed smoke coming from around the chimney and also from the lid on the cooking chamber. I was thinking of using some gasket material like around an oven door for the lid since i have wires running for the thermometers, but what... -
Hello All
New forum member here. Been smokin a little here and there and found this site. I'm from South Carolina and have been smokin for about a year off and on, so i'm still in that "just learning" phase i guess. Got a Charbroil Silver Smoker which i've made some mods to from what i've read on...
