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Smoking for an event - Advice needed
Ok, i admit it, I need some advice. I know this has probably been asked a million times, but here we go. The set up (Lang 48 Patio): In a couple weeks, I am going to be smoking a 19# Brisket and 2-3 10ish lb pork shoulders for the fall Harvest Party at my church. Question 1: Any advice on...- jackfalstaff
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- Replies: 4
- Forum: Catering & Large Group Gatherings
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Greetings from Central Indiana
Howdy, My name is Jon, I've been smoking for about 6 years. I have been Using Primo Oval XL for the past 5 years, and have just recently ordered my first authentic stick burner. I love seeing what everyone else is doing and love to learn whenever i can. One of my greatest enjoyments in...- jackfalstaff
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- Replies: 2
- Forum: Roll Call
