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  1. more smoke

    Best forums ever

    Making billbo's BBQ sauce now with a little change. Again, glad to be here and get the pit started :)
  2. more smoke

    Best forums ever

    Thanks guys! Look forward to sharing recipes :)
  3. Best forums ever

    Best forums ever

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  5. more smoke

    Best forums ever

    Updated my profile.. Using my phone, so I will go to the PC and update my photos. I'm 40 and I have a SS converted bread warmer that I use as a smoker. I have dabbled in smoking salmon, jerky , brisket, pork , and jerky. What I have realized is that you can't make everyone happy as nobody has...
  6. more smoke

    Best forums ever

    Hello all, I'm Chad and from Washington, I have been dabbing in smoking for about 5 years. Im an avid hunter and am tired of paying people to process my meat. Thank you all who shared photos of sausages and most of all sharing the secrets that butchers hate. LoL. I hope to join in and share what...
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