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  1. dforbes

    countdown -40 hours

  2. snack sticks 013.JPG

    snack sticks 013.JPG

  3. dforbes

    countdown -40 hours

    results
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  6. dforbes

    Need recipe for Brauts.

    i'm in,. set a date
  7. dforbes

    Need recipe for Brauts.

    AK1 the important thing is we agree, they will be awsume....
  8. dforbes

    countdown -40 hours

    having problems posting results. willl try tomorow. Dennis
  9. dforbes

    countdown -40 hours

    these just came  of
  10. snack sticks 024.JPG

    snack sticks 024.JPG

  11. dforbes

    Cheese snack while smoking meat

    gonna try this, hot are you calling hotter tempetures
  12. dforbes

    countdown -40 hours

    Let me say thank you for supporting our troops. That is way more important than any recipie I could offer. Well the sticks are on. It has been a long day already with a lot of differant things going on. I had to substitute hamburger for venison  and I am not quite happy with the results. My...
  13. dforbes

    Need recipe for Brauts.

    I would call them venison bratwurst, which I think would be technically correct. other than that I would call them fantastic
  14. dforbes

    Pecan wood from farm question

    I have had oak before that was old like that and the inside was rotten but the outside was good I just split it and used the good stuff and the rotten stuff was used for starting fires and such since it burned quickly and was easy to start.
  15. dforbes

    from chips to chunks

    I assume you are using charcoal for heat. I use chunks when grilling when the coals are ready I throw a chunk or two on the coals and let them catch on fire. when burning good I shut the top down to put the fire out then open it back up. they will smolder and smoke through out the process. For...
  16. dforbes

    Pecan wood from farm question

    If its rotten it will just burn up fast. take a screwdriver and poke it. does it seem solid or does it flake off?  If its solid or parts are solid use those parts. I wouldn't be afraid to use it.
  17. dforbes

    FEC100 or Country Smokers Whole Hog, or self tending stick burner?

    bump means he bumped the thread to move it back to the top. not everyone goes through all the posts, so if it is at the top of the list more people will see it and the question is more likely to be answerd
  18. dforbes

    Last Night's Supper.... kinda different :)

    If your mind works that good when your sleeping, I can't imagine what you think about durring waking hours. Great job, the things I see here never cease to amaze me.
  19. dforbes

    A Brisket Load

    looks very juicy, great job
  20. dforbes

    Talk about low and slow!

    he must be charging by the hour.
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