Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. sps468

    1st time spatchcock turkey have questions.

    oh sorry it is 21 pounds so 250 to get a good smoke and spatchcock with brine and no injection
  2. sps468

    1st time spatchcock turkey have questions.

    Thanks for the welcome. I was going to brine it. 250 sounds good so do you think 4 to 5 hours to reach the correct temp?
  3. sps468

    1st time spatchcock turkey have questions.

    Never spatchcock a turkey before so this is my first time, I was wondering what is the best temperature the smoker should be and how long it takes per pound.  Also breast down or up for best results. Thank you for your help.
Clicky