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Shelter for my smoker
make it tall enough to stand under. My winter plan, is to move the smoker, and grill off the deck, and expandvthe paver patio. I will take 4x4 posts 10 ft long, and sink them 2 ft below finished grade. pour concrete around the posts, and then a simple "flat roof" about 7.5 ft high on the...- skootchnc
- Post #35
- Forum: Charcoal Smokers
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BBQ with Franklin on PBS
my current guess is the size of the brisket. 275 degrees is 275 degrees no matter WHAT. Today I smoked a 11.7 pound brisket, went in @ 6:30 was done by 1 PM (confession time) I used to take the brisket, sear it on the grill, and then place in over (mea culpes... I did not know better) for 6...- skootchnc
- Post #9
- Forum: General Discussion
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July 4th Brisket (with pix)
I have a barrel, that is equal parts Hickory, Apple and Pecan. I like a nice mixture, and I'm not real sure, which is which -
July 4th Brisket (with pix)
- skootchnc
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July 4th Brisket (with pix)
Latest adventure with my Masterbuilt Pro.... Picked up a whole brisket ($2.96 /pound) smallish 11.76 pounds. I trimmed much of the excess fat away leaving about 1/4 inch. My best guess is I trimmed 1/2 a pound off Basic Texas style rub, mostely coarse salt & pepper, with a little garlic, and... -
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- Album: July 4th Brisket (with pix)
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- Album: July 4th Brisket (with pix)
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BBQ with Franklin on PBS
I saw that on another BBQ forum.. figured if it would help maintain temps it can't be a bad thing yanno... I didn't look... my guess is 10-12 pounds... I will pay more attention this time around I have NO idea....usually I probe the brisket when it goes in... (I have a maverick remote) and...- skootchnc
- Post #8
- Forum: General Discussion
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BBQ with Franklin on PBS
I have been watching PITTMASTERS on TV, and taking notes, but it tends to get confusing, with 3 judges, and 3 contestants each having a (slight) difference of opinion. Plus the different cook schedules on each show. The other week I caught BBQ with Franklin on PBS. He demonstrated 3 methods of...- skootchnc
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- Replies: 11
- Forum: General Discussion
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Smoked Meatloaf wrapped in Bacon
I did my first (and second) meatloafs today BJs warehouse no longer carrys the "Italian Meatloaf Mix"... equal parks Beef, Pork, and Lamb (was $7.99 for 2 pounds) So I went ahead and bought the three meats and made my own. 1 pound each... 1/2 cup parmesan cheese sprinkle each, garlic... -
Smoked Meatloaf wrapped in Bacon
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Masterbuilt Pro Dual Fuel Smoker - First Smokes with Q-View
Here's my set up MB dual fuel, and a suncast cabinet for spare propane, wood chips, and various tools. My grill is feeling neglected since my wife bought the MB as my Christmas gift. The preopane tank, and cabinet do a good job blocking wind from the flames... there is a 2x12 behind the...- skootchnc
- Post #56
- Forum: Propane Smokers
