Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. skich

    Question about seasoning time of a brisket?

    I was planning to smoke a brisket for the first time on Friday night. I seasoned the meat the night before and about an hour before time to smoke I started up my masterbuilt to get it to temp. 30 min later I find out the element is bad and it won't heat up past 73 degrees. I had to wait till...
    • skich
    • Thread
    • Replies: 11
    • Forum: Beef
  2. skich

    I'm new here

    My name is Daniel from Oklahoma and I am fairly new to smoking. I have a masterbuilt electric smoker. I am constantly trying new stuff and researching how to do it properly.
Top Bottom
Back
Clicky