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  1. Canadian Bacon ala SQWIB

    Canadian Bacon ala SQWIB

  2. toby bryant

    Canadian Bacon ala SQWIB

    I have been wanting to do Canadian bacon for a while now. So of course I turned to SMF for my research. When I did my belly bacon I use Pop's brine, but I really wanted to try my hand at a dry cure. After reading SQWIB's 10-10-10 tutorial I had found my method, now onto the madness. I had a loin...
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    • toby bryant
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    • Album: Canadian Bacon ala SQWIB
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    • Album: Canadian Bacon ala SQWIB
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    • toby bryant
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    • toby bryant
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    • toby bryant
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    • toby bryant
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    • toby bryant
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    • toby bryant
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  11. toby bryant

    Canadian Bacon by SQWIB

    SQWIB, what a great tutorial! I started a 6 pounder cut in half on 1/16. I will take it out, rinse, and soak tomorrow. I will probably let it dry (pellicle formation) for two days, just because I won't have time to smoke it until Wednesday. I think I will make a glaze of maple syrup and coarse...
  12. toby bryant

    Bottom Round Roast with Q-View

    Good call SQWIB! Why didn't I think of that. I guess that is why you are an OTBS member and I am a meat mopper, lol. I will definitely do that next time.
  13. toby bryant

    Bottom Round Roast with Q-View

    Wow, how did this get dug up? It has been a while, but as I remember there was not much fat on those roasts, and I cooked them fat side down. I love my Kamado Kooker! You are welcome, I have gotten plenty of great advice here on SMF. It is good to know that I was able to give back to this...
  14. toby bryant

    I'M BACK! Daughter's Wedding - My 1st to cook for: Planning, Smoking, Q-View (HUGE success)

    Nicely done E! I am sure that your daughter and her new husband will cherish the memory of all you did for the rest of their lives. Secondly, your SMF family will be able to learn from this brilliant post for years to come. I know I have it bookmarked, nice job brother!
  15. toby bryant

    A few mods for the Chargriller Kamado Kooker

    I sometime use a foil pan as a water pan in mine or the water pan outt of my MES 30. I place them right on top of the smoking stone and have never had any trouble. Definitely start shutting the vents down early and let it creep up to temp. It is very easy to raise temp almost possible to bring...
  16. toby bryant

    Chicken breasts stuffed with smoked harvarti and asparagus spears.

    Thanks oldschool, anything is great wrapped in bacon, lol.
  17. toby bryant

    Venison Mini-Bear-Loaves

    The guys loved the new recipe ... ... and we had a good morning in the river
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    • toby bryant
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    • Album: Venison Mini-Bear-Loaves
  19. toby bryant

    Venison Mini-Bear-Loaves

    BEAR, YOU ARE THE MAN!!!!!! These loaves have an awesome flavor, this is definitely what I will be stuffing into 19mm collagen casings for hunting season this fall. I am glad I left the extra dry mix spices in, it is the perfect combination of flavor and heat. Kinda like a spicy Slim Jim only...
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    • Album: Venison Mini-Bear-Loaves
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