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  1. hurriken

    Fresh Herbs and citrus zest

    Both roasts were a hit. The glazed roast was the favorite though. At first I was asked why I would put jam on meat, then they tasted it. By the end my guests were slicing the bark off! The sage roast was very good but out-shined by the other. The Orange sugar is a keeper.
  2. hurriken

    Fresh Herbs and citrus zest

    Ok, this stuff is amazing. My wife said the orange sugar smells like Christmas! I have two 5+lb pork loin roasts that I'm going to put on my Weber Kettle on indirect heat. Roast 1: 3TBLS Orange sugar 1TBLS Fresh sage Minced 2 Tsp Fresh Rosemary minced 1 Tsp Kosher Salt 1/2 Tsp Pepper 1Tsp...
  3. hurriken

    Fresh Herbs and citrus zest

    I'm attempting this Orange sugar on a pork roast tomorrow. I couldn't find turbinado sugar but I admit I didn't look that hard. I'm using brown sugar instead. I will add my spices tomorrow and let you know how that goes. My wife and I are sitting here laughing because I have tried so many...
  4. hurriken

    My turn to try one too!

    I appreciate all of the nice comments. I had fun making this one and I will make it again because my family will force me too. I think if you ate the whole thing the fat content would be out of control; but if you limited yourself to two slices it is fairly reasonable. Not something you want to...
  5. hurriken

    Hopping Habanero Sauce

    I was given some peppers, what they all are I don't know, I was wondering if this recipe would work. I hate to waste them. I know some of these are hab's. Any ideas would be appreciated.
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    Basket of Peppers

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  8. hurriken

    ENTER THE AMAZE-N-SMOKER CONTEST!!! YOU HAVE THE CHANCE TO BE 1 OF 10 LUCKY WINNERS- CONTEST CLOSED

    OK, everyone seems to be talking about the this thing and I even entered the contest but what the heck is it? Where can I find some information!?!?!
  9. hurriken

    My turn to try one too!

    I'm flattered, Thanks. It was delicious.
  10. hurriken

    My turn to try one too!

    I've been reading some of these fatty posts for a while now and I have to admit I was skeptical. I was concerned it would taste like a big overwhelming pile of grease but all the rave reviews convinced me that I had to try one for myself. I did it today. My wife had even more concern than me and...
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