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  1. magnum

    What wood to use?

    I've tried Hickory. It's good. Don't know why I never tried Mesquite. I guess since it is so close to beef, why not?? Never tried the Cherry. Good luck!
  2. magnum

    Which Lump Do You Use?

    I went to GFS and they had 5 bags from Paraguay and one from the US. I lost about 50 cents not buying it at WallyMart but I was there so. I just put some pulled pork on a corn tortilla and topped it with cheese, japs and onions. Yummy. Yesterday put some pulled pork in sauerkraut balls. Two...
  3. magnum

    Buffalo bacon, dove and scallops

    CG, Looks great! I think you posted the picture upsided down.
  4. magnum

    Pickled Jap (ABT no bacon) Qview

    No. They are called Hot Stuffers. They are a pepper that goes from Medium to Hot during the season. Do you have a garden?
  5. magnum

    Pickled Jap (ABT no bacon) Qview

    I think I saw some pics of some like that. I hung these from a skewer after stuffing. One observation is that I didn't seem to get as much filling as with a boat. I do those in the oven all of the time. I really like to stuff those peppers on my marquee with pepperoni and mozzarella. They are...
  6. magnum

    Pickled Jap (ABT no bacon) Qview

    I did try them on the smoker, fresh with filling that had some PP in it but the bacon was thick. Smoked them for about 3 hours. WE did not care for them at all. I think either way grilling is the way to go. Thanks for the hints tho.
  7. magnum

    Pickled Jap (ABT no bacon) Qview

    I was making smoked corn chowder. Didn't get any views of that. Decided to get a few stuffed japs on the grill before it died down. I barely got a pic of this before it disappeared. The soup was great. See if this works.
  8. magnum

    Checking in from Ohio

    Greeting KC.
  9. magnum

    What's your occupation?

    Last title was product test engineer but looking for work as of last week. Restructured and outsourced twice now. I feel like a rented mule.
  10. magnum

    Building an Adjustable Campfire Grill

    Potato, My cousin has something similar but I think his has a double tube so that you can adjust the height and rotate the grill from over the fire. I have used it and the rotating feature is real handy. I like the basic design though.
  11. magnum

    Happy St. Patty's Day Everyone

    Happy St. Patricks day everyone! My brisket is in the oven instead of the smoker!
  12. magnum

    NuB From OhiO

    Greetings! I didn't want to lurk too long, just a day or so. I recently purchased a WSM. I am still pretty excited as it is such an upgrade from the Brinkmann smoker that I have been using for ten years. My only other charcoal eater is a large Kingsford grill. I just got done over smoking...
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