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  1. jhend

    New Years eve cheese smoke.

    No problem that is a fare bit.  I am working on the hardwood dust blend from highland at the moment. John
  2. jhend

    Summer sausage stuffing question.

    That's a beautiful sight AK. It seems there are two ways to finish summer sausage are you going to cook to what internal temperature? or cold smoke these babies. 
  3. jhend

    New Years eve cheese smoke.

    I have not at this point but have considered it. Are you interested in splitting one?
  4. jhend

    New Years eve cheese smoke.

    Thanks Ak, I have been getting my wood from highland packers and it is in dust form. I have not seen 20lb bags at CT will have to check it out. I have been looking into the AMNPS and see that you can burn pellets or dust.
  5. jhend

    New Years eve cheese smoke.

    looks like their isn't much room left in the cheese cave. just like crop rotation. yum yum
  6. jhend

    New Years eve cheese smoke.

    Love smoked cheese, I made a Gruyère and a Gouda That I plan on smoking. Are you happy with the AMNPS and where do you buy the pellets from? Thanks John
  7. jhend

    Canadian Peameal bacon

    sorry for being so dumb. thanks
  8. jhend

    Canadian Peameal bacon

    OMG, I don't mean to be a pain just want to get it right. I assumed it was green peas like peas in the pod, you mentioned yellow pea meal do peas turn yellow when dried or are soya beans or something else used? Thanks for all your help John
  9. jhend

    Canadian Peameal bacon

    Peameal is it literally dried peas? Just put them in a food processor? I have never noticed Peameal in the store.
  10. Canadian Peameal bacon

    Canadian Peameal bacon

  11. jhend

    Canadian Peameal bacon

    I decided to start some peameal bacon tonight. This is a first for me and thought I would combine a few recipes for what I think may /  hope to taste good. Thanks AK1 for some suggestions. Well this is what I ended up doing. 1 gallon water 74G Ready Cure 122G salt 2 TBS pickling spice  1...
  12. swimming in brine.jpg

    swimming in brine.jpg

  13. submerged in brine.jpg

    submerged in brine.jpg

  14. ready for bed and turn one a day.jpg

    ready for bed and turn one a day.jpg

  15. first use of the injector I got for Christmas.jpg

    first use of the injector I got for Christmas.jpg

  16. jhend

    True Peameal Bacon?

    Thanks AK1 I will check it out.
  17. jhend

    True Peameal Bacon?

    I am really looking for the spices to flavour the brine. All the links that were posted don't work any more. John
  18. jhend

    True Peameal Bacon?

    Does anyone have this recipe they could send me? Thanks John
  19. jhend

    New Years eve cheese smoke.

    AK1 check your PM
  20. jhend

    New Years eve cheese smoke.

    Nice job AK1 did you make the cheddar?
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