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  1. steevieg

    Georgia Newcomer to the Forum

    I would have thought so, but maybe I've stumped these fine people.....
  2. steevieg

    Crape Myrtle

    Hello everyone, Has anyone ever used Crape Myrtle? I have one fairly large tree we cut down last summer and it is now dry enough to burn. I believe it is hardwood, but am unsure if it's a suitable smoking wood, and if it is, what type of meat would go best with it. I appreciate any input.
  3. steevieg

    Georgia Newcomer to the Forum

    Hello everyone, I've been reading a lot of the advice and information on this forum and have to say it is an addictive site. I have a Char-Griller with SFB and have made most of the modifications needed to stay low and slow. I have been smoking for about a year and all is going well. So...
  4. steevieg

    Pulled Chuck

    Nice, I did the same thing 2 weeks ago.
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