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Hello everyone,
Has anyone ever used Crape Myrtle? I have one fairly large tree we cut down last summer and it is now dry enough to burn. I believe it is hardwood, but am unsure if it's a suitable smoking wood, and if it is, what type of meat would go best with it.
I appreciate any input.
Hello everyone,
I've been reading a lot of the advice and information on this forum and have to say it is an addictive site.
I have a Char-Griller with SFB and have made most of the modifications needed to stay low and slow. I have been smoking for about a year and all is going well. So...
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