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Artful Pineapple Peeling
it sure is ~ and not too time-consuming ~ i tried it a couple of times and while my technique does need a little fine-tuning, it doesn't take too long at all ~ what i really like is the way that there is very little waste, as you can see. and that is quite important when you live in the middle...- tasunkawitko
- Post #4
- Forum: Side Items
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Ukoy
hey, hey, guys ~ glad you like the looks of it. i wish i could take credit for those pictures, but i can't ~ the pictures are also from time-life's book ~ if i would ahve made it, it would probably have looked like a 3rd-grader making mud pies. i have an eye for art, and an appreciation for it ~...- tasunkawitko
- Post #4
- Forum: Side Items
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Carnitas de Yucatán
give it a go, and let me know how you like it! and of course, post pictures!- tasunkawitko
- Post #14
- Forum: Dutch Oven Recipes
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Carnitas de Yucatán
hey guys - glad you like this one and i can absolutely guarantee results!- tasunkawitko
- Post #10
- Forum: Dutch Oven Recipes
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Manicotti or Cannelloni?
hey, everyone - many thanks for the comments and praise. this was some good stuff ~ in fact, i'm thinking of having it again very soon, perhaps with some sort of shrimp stuffing rather than beef - and cheddar cheese with bechemel sauce rather than mozzerella and tomato sauce ~ i got to thinking...- tasunkawitko
- Post #11
- Forum: Dutch Oven Recipes
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pork chops and sauerkraut braised in apple cider
>>>what doesn't go into the pot belongs to the cook<<< amen for that!- tasunkawitko
- Post #6
- Forum: Dutch Oven Recipes
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pork chops and sauerkraut braised in apple cider
hey boatbum ~ i did consider the pork shoulder steaks, but the ones available at my little hometown grocery looked terrible - you know how sometimes they are completely red, and tehn cook to a gosh-awful brown that just doesn't taste right? that's what i had available. if i can get ahold of some...- tasunkawitko
- Post #4
- Forum: Dutch Oven Recipes
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pork chops and sauerkraut braised in apple cider
x- tasunkawitko
- Thread
- Replies: 5
- Forum: Dutch Oven Recipes
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roast pork calypso
say, gents - i'm glad you like what you see! this one was a real pleasure to make, and i think that a person could do a lot of good things with it ~- tasunkawitko
- Post #9
- Forum: Dutch Oven Recipes
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roast pork calypso
if you try it, you're gonna love it, guaranteed!- tasunkawitko
- Post #5
- Forum: Dutch Oven Recipes
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roast pork calypso
hey, hey - good to see you ~ supposedly it is an old recipe used by the colonials when they adapted old-world food (pork roast) to some new-world ingredients. based on the reading i did, i know it was mentioned on jamaica, which was british, and also a version of it was served on one of the...- tasunkawitko
- Post #3
- Forum: Dutch Oven Recipes
