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FINISHING SAUCE (for Pulled Pork)
Thanks. I have been looking for this recipe. Big J- jabo
- Post #31
- Forum: Pork Sticky
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Char-broil H2O Help
That is exactly what I was looking for, thanks. Jamie- jabo
- Post #5
- Forum: Charcoal Smokers
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Char-broil H2O Help
BTW, did my first ribs yesterday using the 3-2-1 method and Jeff's rub and sauce, they turned out great. Now my neighborhood is talking of having a smoke off. Jamie- jabo
- Post #2
- Forum: Charcoal Smokers
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Char-broil H2O Help
I am new to smoking and just purchased a Char-Broil H2O smoker. I have added a new temp. gauge and added a piece of expanded metal to allow the ash to fall away from the charcoal, are there any other mods that I need to make? Thanks in advance for your help. Jamie Bodie PortaParty- jabo
- Thread
- Replies: 13
- Forum: Charcoal Smokers
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New-B from SC
Can anyone guide me toward a thread that would help me decide what modifications I need to make to my particular smoker? Any help is appreciated. Jamie -
How can I test how hot my smoker gets?
What about a plain old reostat (spelling) for lighting? You could change the amount of power the element is getting and change the temp??????? Jamie- jabo
- Post #21
- Forum: Meat Thermometers
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New-B from SC
Thanks. I signed up for the e-course yesterday, but have no received anything yet. I better check my spam filter. Jamie -
New-B from SC
I am a new-b from Bluffton SC. I picked up a cheap bullet smoker from Home depot and then realized that I had gotten myself into way more than just smoking every once in a while. This is an art, one that I know nothing about but I am learning. My smoker is a Char-Broil Charcoal Water Smoker...
