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Ive been off do to a back injury so i have not done much to the smoker but i did just buy the 5 by 8 pellet smoker and a bunch of pellets. Im so looking foward to getting back in action to finish this.
1973 oldsmobile custom cruiser station wagon with the wood grain package..lol 455 rocket 4 barrel. 3 seats electric rear window and electric tail gate the slid into thd bottom off the car.you could hall a 8 foot by 4 foot piece of plywood inside the back of the car. I wish i could find another...
Thanks all for the nice comments. I still have to wrap the door and the door edges but hopefully be ready by this weekend.I still dont know which way to go about the smoke todds amazen or just through chunks in her? what do you guys recommend?
The top pid controls the heat.The second is just a timer can be used to shut off the smoker after it times out.The other pids are for each of the three food racks just to be used a temperature monitors each having it s own food probe.
here are the build pictures..
It has a pid temp probe and gauge for each rack. A timer and a rotisserie my boss s idea..should have it done by next weekend. I would like to thank all of you for sharing your info on how and what you did to build your own smokers.. I ll put up more pictures...
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