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  4. magslam

    A Great Man Has Passed Away

    Sorry to learn the sad news. My condolences to Scarbelly friends and family. May God share his company now. 
  5. magslam

    The "wannabe" smoker in me

    Thank you. I see you too have an ecb.  
  6. magslam

    The "wannabe" smoker in me

    I see.......LOL!!!! Hope won't stay like that for long......
  7. magslam

    The "wannabe" smoker in me

    Thank you. Can't deny I am counting the days to Sunday.
  8. magslam

    The "wannabe" smoker in me

    Thank you Martin. I am planning to smoke my first couple of chickens this weekend. And after that.....more mods tune up!!
  9. magslam

    The "wannabe" smoker in me

    Here's Brinkmanstein in the "mods" making attemp. I naively put some Gorilla tape around the door, but I will remove it before first smoke. Brinkmann thermometer from Home Depot. Top vent. There's plenty of room for another one like this one if needed.  Then the skirt. Here I have...
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  14. The "wannabe" smoker in me

    The "wannabe" smoker in me

  15. magslam

    The "wannabe" smoker in me

    I see. I have some Royal Oak, but also briquettes. Now with briquttes is easier for me, because I can "count" them while RO I have to calculate the amount. If I can keep a 225-250 temp for four hours, I'd be a happy camper. I think I am going to use briquettes for the center fire round it with RO.
  16. magslam

    The "wannabe" smoker in me

    Do you use the minion method? I have read about and thinks that's the best way to go. As for briquettes, I was thinking to have 10 lit ones in the center; do you think that would give me say 4 hours at 225-250 range?
  17. magslam

    The "wannabe" smoker in me

    For the top vent I just bough them from ebay webercloseouts (http://www.ebay.com/itm/Weber-22-5-Smokey-Mountain-Smoker-Kettle-Damper-Kit-63016-/251167468175?pt=LH_DefaultDomain_0&hash=item3a7abf6a8f) Already installed and fits perfect. I will post pics later. I did try vents made out of...
  18. magslam

    Comment by 'magslam' in media '001 (3)_crop.jpg'

    Great job!! About the paint inside, is it a special paint, say high temp safe for cooking?
  19. magslam

    The "wannabe" smoker in me

    Hi everybody: Just got my 38 dollars ECB at Walmart and in the process of making the "mandatory" modifications. I am not very handy myself, so I am taking my time. Installed a thermometer, the grate for the charcoal pan, and now getting everything I need to make the vents. For some reason, I...
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