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It was nice and cold this morning (6º) so it got me thinking I should cold smoke something. 6 am and I head out to the grocery store for cheeses (great time to shop I see).
I ended up with some:
Colby
Longhorn Colby
Provolone
Mozzarella
Fresh Mozzarella
Bacon Cheddar
Pepperjack
String...
Got the book today, might play with some small batches of kraut in glass jars till I can get local fresh cabbage then will get a 10 L Harsch.
Have you done pickles or anything else in your Harsch?
I just got it a couple weeks ago mainly because I was tired of dealing with the liquid getting sucked up to my old sealer and screwing up the seal and because the bags are roughly 75% less than food saver type bags It should pay for its self in about 3 years. I have been using it to marinate and...
I watch Forensic Files all the time, I don't remember this episode though, tried to find it online but no luck.
Forensic Files - Season 8 Episode 18 - Hair Of The Dog - The John Helble Case
I will watch for it to air again.
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