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What a great day, 90degree in march, gotta love Arizona grilling year roundup :yahoo:
Just did some surf and turf for dinner tonight, yum yum yum :grilling_smilie:
Im Jason and im new to this site. Ive been smoking for about 7yrs now, and just got my new home made smoker last August. Im in the works to start doing events and then in to catering. My main issue is i want to convert my smoker from stick to propane ti element wood cost, but i cant seem to find...
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