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So this winter I had a hell of a time keeping my pellets burning. As such i have decided to get rid of my mailbox and upgrade it a little bit.
My new chamber will allow me to even burn some chunks instead of just pellets.
This is still being worked on, but this is about 2-3 hrs into it so...
and here they are
very first smoke. an OK brisket thar was a little too big for the smoker
some great tasting ribs that needed about 20 more minutes in the smoker. I also basted some BBQ sauce on them and threw them on the BBQ for the caramelization.
Sent from my SAMSUNG-SM-N900A using...
so after a few years of wanting to become a smoker. the weather "forced" me to have to purchase a smoker for my father's day. too windy for my bbq
I purchased an MES 30 on Friday, seasoned it that night and then did my first smoke.
I made a 10lb brisket that turned out decent and I had no...
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