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Thanks to everybody who posted something about their mod. I wish I had done this sooner. I wanted to use a popcorn tin, but couldn't find one. I was also drawing up plans for a stand. I found a mailbox at Walsmarts for $9. Sold. As I was walking through the hardware section I saw a stand...
Here is how it turned out. Took a piece to work today, and it was delicious, despite the shape.
What I've learned:
Mom nature doesn't want me to smoke cheese around here this time of year.
After smoking cheese, let it cool uncovered in the fridge.
Don't vac seal immediately or too tight. ...
Thanks. Is it too late to do so? Unpack, wipe down again and re-seal?
I believe that I had a flare up with the A-Maze-N smoker. Good news is that i found that I get around 11-12 hours of smoke with it. Went to feed the dogs this morning and was still going.
Hey y'all. I was trying something new tonight. SMOKING CHEESE! Lets just say that keeping my smoker under 90 during the summer in Oklahoma is difficult. I had no heat turned on, an A-maze-N pellet hopper in the bottom of my MasterBuilt smoker. I used ice trays to keep it under 90. All was...
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