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  1. MES Mailbox Mod! for use with AMNPS

    MES Mailbox Mod! for use with AMNPS

  2. robby6pack

    MES Mailbox Mod! for use with AMNPS

    Thanks to everybody who posted something about their mod.  I wish I had done this sooner.  I wanted to use a popcorn tin, but couldn't find one.  I was also drawing up plans for a stand.  I found a mailbox at Walsmarts for $9.  Sold.  As I was walking through the hardware section I saw a stand...
  3. 20170825_161538.jpg

    20170825_161538.jpg

  4. 20170825_161548.jpg

    20170825_161548.jpg

  5. 20170825_161538.jpg

    20170825_161538.jpg

  6. 20170825_161530.jpg

    20170825_161530.jpg

  7. 20170825_161525.jpg

    20170825_161525.jpg

  8. 20170825_160948.jpg

    20170825_160948.jpg

  9. robby6pack

    Mailbox (Popcorn) Mod (with a small twist)

    Great looking mod!
  10. robby6pack

    Help from the Cheese people

    Here is how it turned out.  Took a piece to work today, and it was delicious, despite the shape. What I've learned: Mom nature doesn't want me to smoke cheese around here this time of year. After smoking cheese, let it cool uncovered in the fridge. Don't vac seal immediately or too tight. ...
  11. Help from the Cheese people

    Help from the Cheese people

  12. 20170707_160305.jpg

    20170707_160305.jpg

  13. 20170706_193826.jpg

    20170706_193826.jpg

  14. 20170706_203214.jpg

    20170706_203214.jpg

  15. robby6pack

    Help from the Cheese people

    Thanks.  Is it too late to do so?  Unpack, wipe down again and re-seal? I believe that I had a flare up with the A-Maze-N smoker.  Good news is that i found that I get around 11-12 hours of smoke with it.  Went to feed the dogs this morning and was still going.
  16. robby6pack

    Help from the Cheese people

    Hey y'all.  I was trying something new tonight.  SMOKING CHEESE!  Lets just say that keeping my smoker under 90 during the summer in Oklahoma is difficult.  I had no heat turned on, an A-maze-N pellet hopper in the bottom of my MasterBuilt smoker.  I used ice trays to keep it under 90.  All was...
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