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  1. S

    Soaking casings

    I'm using the hi mountain summer sausage kit and was wondering, do you need to soak the mahogany cases that are supplied befor you stuff them?
  2. S

    Summer Sausage End Results Would appreciate some feed back please

    I just did some laying down cause I was using the tinny electric cook shack and it turned out good. 
  3. S

    Screrwed up my grinder now what??

    Venture, you are very correct stainless can be a pain to work with especially when you don't know the grade.  My father and late grandfather where both tool and die makers and now that my father has retired he opened up a small machine shop.  If I was back up north I would have just taken it out...
  4. S

    Screrwed up my grinder now what??

    It's a lapped face on the cutter and a grinder would do more damage.  I'll take it with me to work, I have some stones there that I might try to fix it with or send it up to my dad to put in the lapping machine and try to save it.   Was hoping to take some sausage back home for christmas presents
  5. S

    Screrwed up my grinder now what??

    OK wasn't sure if there was a standard on these blades or how that works.  Getting my education threw screwing up and some great guys here.  I'll have to look and see if I can find anyone close by that has replacement parts so I don't have to have them shipped in and won't be down to long.  So...
  6. S

    Screrwed up my grinder now what??

    So in a bone headed I wrecked my grinder blade.  I have a Cabelas pro450, entry level grinder.  As I was cleaning up I didn't see the blade go down into the garbage disposal.  I'm washing everything up and the dishwasher starts emptying and water starts coming up inito the sink.  no big deal...
  7. S

    loading this darn thing

    Got them finished up.  Some of the sticks wrinkled up nicely but most didn't.  Thinking I may have over stuffed them.  I am still learning my little cookshack smoker still.  Yes a few are missing, we had to taste test as they where getting close to temp.
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    IMG_20111204_143631.jpg

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  9. S

    loading this darn thing

    Nepas, thanks for the reply.  The air pockets where inside the stuffing tube from when I filled it.  Just looking for some tips so I can avoid that on the next batch cause I have a feeling that these won't be around very long when My roomates get intot them.
  10. S

    loading this darn thing

    ok so I tried my hand last night at snack sticks.  I was using a 21 mm casings that came with the seasoning kit and was using my Cabelas Jerky Blaster with the small single tip.  Ok now for my questions 1.  how do you easily load this thing without getting air pockets in it. 2. should I be...
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    IMG_20111203_193943.jpg

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  12. S

    ground jerky racks

    Wonder what you guys are using for racks??  Want to do some ground jerky but afraid it wil fall threw the standard 1/2" wide grading in my smokers
  13. S

    need advise on my first sausage attempt

    i would have eto say answer "D' all of the above.  Don't think I've tried a sausage that I didn't like, except for maybe blood sausage.   Top on the list would be a summer sausage and some jalapeno snack sticks or something like that.  I'm game for trying almost anything just don't want to do...
  14. S

    need advise on my first sausage attempt

    I do have a Cabela's Pro Grinder with stuffer tubes.  I know it's not the top of the line but should be able to get me into enough trouble.  I also have the Cabela's Jerky Blaster for stuffing snack sticks.  I'll be using a Cookshack MS008 
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    need advise on my first sausage attempt

    Going to make my first sausage or snack stick attempt.  Any advise on what I should try??
  16. S

    Just got a Cookshack SM008

    Craig, It's a '58 Ford F100 with a 6.9 lt. International diesel with a Hypermax turbo on it.  It's sitting in storage back up north untill I get a bigger place down here in Texas to work on it and store it.
  17. S

    Just got a Cookshack SM008

    Yep cookshack, wasn't awake when I was typeing I guess
  18. S

    Just got a Cookshack SM008

    While workring on the ranch the otherday I found a Smokeshack SM008 sitting in the corner of the shed all covered in dust and cobwebs.  I asked the owner is about it and he said I could take it home and use it for as long as I want, he didn't want to sell it but he was happy to let me use it. ...
  19. S

    no new dove threads???

    Well over here in Texas my buddy and I have only been hunting in the mornings and have about 50 in the freezer so far, and a few more made it into some japalenos with cheese and in the smoker right now
  20. S

    no new dove threads???

    Wow figured it Dove season stating back on Sept. 1st in alot of areas we would see some trafiic on this topic.  Everyone still in the dove fields???
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