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I have read all the threads on here involving all 3 of those smokers mentioned above and did a little research on my own too. I sold my Char-Broil gasser for 150 bucks (sucka!!!!) and added "a little" money and grabbed the Weber E-330. My gas buying is and will be completed forever with that...
Mike here from RI. First off hello, hope all is well!! I have over the past year have taken a great interest in smoking meat and outdoor grilling in general. Being up here in RI, we here so much about "award winning" BBQ, I love love to begin to really try and master the fine art of smoking...
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