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Hey guys got a question, what's the best wood to use for ribs my personal favorite is hickory, but I've heard a lotta tlk on here bout apple tree,maple tree,citrus,etc. what's the best flavored wood other than hickory n oak
Thanks now is tht a wood smoker like the char broil cuz personally I like the wood smokers compared to gas or pellet smokers...my father in law has a pellet smoker n it's just a pain the butt n cnt cook rite he always over does his food with it or under cooks it
What's the difference between the two I have a char-broil cheapy tht I got brand new from a house cleaning I did brand new in box with side smoker it's a pai in the butt to keep a steady temp! N not only tht the lid is offset by at least an inch inwards so what is the WSM mean n how much do they...
Well I got my screen name cuz I'm a car audio clud( I'm 22) lol so my buddy's called me Steve for short then added the o for steve-I n 90 is the yr I was born so it's been the same screen name since I was 18 lol
I agree just do it!!!! Lol not only does it show you followers that your gonna be there but it shows you got heart n won't let a little storm rain on you n stop you from doin what you like and where bouts In Florida is it?
Thanks you guys and if any girls lol!!!! And I have only been smokin for a month only ribs , some whole chickens n tonite were doin steaks!!! Any one kno much about best Florida woods to use??!
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