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Other than the dust where the shrink wrap was torn it looks brand new. Yeah I want to fire it up and check it out. Still trying to figure out my char-griller duo. But yes this was a nice find.
Ok so I was helping my parents clean their garage, and found my dad's old Brinkmann gourmet electric smoker. This thing is about 15 years old. Anyone know much about this brand? Is it a good one?
Question, I have a kosher beef hot dog recipe that calls for 1tsp of cure #1, so I went and got the cure. On the packet of cure it tells me to use 1/3 of a tsp. per pound. Which do I follow the recipe or the packet of cure? Oh yeah the recipe calls for 5 pounds beef. If that helps.
Hello All,
Found this site by accident looking for ways to fix issues on my dads smoker. Found a lot of good info while looking the site over and decided to stay and join. My smoker is a duo Char griller 50/50 with a side mounted fire box. The smoker I have taken and started using from my dad...
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