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DSCF1425.jpg
- bigpoppa
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DSCF1425.jpg
- bigpoppa
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DSCF1421.jpg
- bigpoppa
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1st whole chicken smoke on new MES40
When I pulled them out of the smoker I wrapped them in foil. I was waiting for the wife to get home from work so I wrapped them just to keep them warm. When the last photo was taken they hadnt been wrapped yet. I had them in foil maybe 45 minutes. -
1st whole chicken smoke on new MES40
I will say that I like the ease of the electric smoker...seems a bit more stable IMO. The chip loading every 45 minutes or so wasnt too bad for the short 4 hour smoke. The temp, I wasnt too concerned about since birds are cooked at higher temps anyways. I will say that before I branch out on... -
1st whole chicken smoke on new MES40
This is actually my first smoke on an electric smoker. I think I can get use to this. Started out with a couple of birds since chicken is relatively inexpensive and well if it messed up...no harm no fowl??? I did a 12+ hour brine in Sweetwater Spice Co's Lime Jalapeno Bath. Ran the MES40 up to... -
Finished.jpg
- bigpoppa
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New From Central Texas
I'm new to the forums and wanted to pop in and say Hey! I am Brian from Central Texas. I have been smokin for quite a few years. Most of it has been with your traditional firebox smoker. I have smoked on manufatured and homemade as well. You learn over the years that this nothing more than...
