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  1. wayoutwest

    Snack sticks in a dehydrator

    Yes I'm using cure. The normal ratio 1tsp per 5lb of meat. The snack stick size is 17mm
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  15. wayoutwest

    Snack sticks in a dehydrator

    Hi I was wondering if anyone ever made snack sticks in the dehydrator. I've made jerky before, but not sticks. Just was thinking of the ground meat. I plan on smoking for about 3 hours then finishing off in the dehydrator. Reason is I got 20lbs of snack sticks & 20 lbs of SS. I don't want to be...
  16. wayoutwest

    UMAi Ginger Salami

  17. wayoutwest

    UMAi Ginger Salami

    I never heard of poke. Is it like deer, or elk?
  18. wayoutwest

    Pulled Pork Summer Sausage

    OMG I was just about to ask someone if they ever did a Kalua pork or "pulled pork" snack stick or sausage. We always have Kalua pork in our freezer, especially during summer time when there is all the graduation parties. I'll try to make some soon. I was basically looking for a Kalua pig snack...
  19. wayoutwest

    Jerky & snack sticks

    Thank you
  20. wayoutwest

    Jerky & snack sticks

    Hi I have a question regarding jerky & snack stick. I have a jerky recipe that I like, but do I use the same amount of seasoning for Jerky & snack stick or is there a general rule to use so much % less for snack sticks. I hope I'm making sense.
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