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My new therm
I bought one like this one from Sears. It was in the tool dept. I also use it to check the air duct temp. on my house. Your right it's a fun toy!- wizard
- Post #5
- Forum: Meat Thermometers
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Drying brown sugar
Sounds like the heat may be the problem! I use the Paul Kirk's method by sprinkling it onto a un-greased cookie sheet. Spreading it all out, then letting it air dry for about 2 hrs. I then shift out the lumps before adding it to my rub...- wizard
- Post #3
- Forum: Sauces, Rubs & Marinades
