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  1. agaffer

    Stumps Baby question

    Thank you, I will try to contact him.
  2. agaffer

    You might be a redneck if ..........,,,,,,,,

    I don't get it? Where else would you put it? Did I make a mistake putting mine there?
  3. agaffer

    Stumps Baby question

    Good Morning, I have a couple of questions about the Stumps Baby smoker that only a fellow owner can answer. Quick background. I owned a Stump's Classic for 12 years and am very familiar with how a Stump's gravity feeder works. I sold the classic to downsize now that I am no longer doing large...
  4. agaffer

    Wireless Meater Block

    I have one. I only use it for rotisserie cooks.
  5. agaffer

    Bear meat

    Like most wild meat, the flavor of bear is very dependent on diet. We had a wet summer that produced a lot of berries and then I started laying out corn for the deer which the bears have been eating. On top of that the oaks have really been throwing out a lot of acorns. So, the bear I harvested...
  6. agaffer

    Some Briskets just can't be tamed

    You have a point. That is probably the one thing that could have saved a piece of lean meat. Most briskets, however, are not lean. This is the first one I have ever seen.
  7. agaffer

    Bear meat

    Grinding up meat for use in sausages, or meatballs or, meatloaf, etc. is what you do when the meat really isn't worth tasting. Believe me, our processor gave us a ton of ground bear meat.
  8. agaffer

    Bear meat

    I while back I posted a picture of a bear I harvested. At the time I was still waiting for my new smoker and stated that once it arrived I would post step by step pictures of smoking the different cuts. We smoked racks of ribs using two methods. We made meatloaf with ground back strap mixed with...
  9. agaffer

    Meat band saw

    You are making me feel really lazy. When I harvest game I drop it off at a processor. Or are you using it for cattle?
  10. agaffer

    SV Balls Really Do Work Well

    You cook in your hot tub? Talk about a duel purpose piece of equipment.
  11. agaffer

    Brisket Question

    High Point, furniture capitol of the world. Dated a nurse from there back in the old days. She was a competitive shooter and avid climber. She ended up being part of one of the many crews that failed climbing K-2 with severe consequences.
  12. agaffer

    Some Briskets just can't be tamed

    I love Tri-tip, next best piece of beef after prime rib and rib eye. Better grilled than smoked though. Flank steak has a good beefy flavor like Tri-tip and is less expensive.
  13. agaffer

    Lekue Silicone Bread Maker

    My bread maker used to be a professional dancer until she married me 40 years ago. She usually makes 4 loafs at the beginning of every month. Don't think they sell one like her on Amazon.
  14. agaffer

    Weekend Funny Page!

    Keep them coming.
  15. agaffer

    loaf

    I was hoping for a post on how to relax ;)
  16. agaffer

    SV Balls Really Do Work Well

    Google says, for use in Sous Vide. Got it
  17. agaffer

    SV Balls Really Do Work Well

    I am with SmokingUPnorth, something to do with keeping something warm? Ok, have to see what Mr. Google has to say about this.
  18. agaffer

    Brisket Question

    What SmokinEdge said. He is right on.
  19. agaffer

    Some Briskets just can't be tamed

    If it was a case of fat needing to render that would work, but, this was a case of no fat which meant every degree just dried it out more. I never would have chosen a brisket where I cannot see any marbling if given a choice of several briskets. This was a case of take it or no brisket. Now I...
  20. agaffer

    Brisket Question

    Found the video I mentioned. Google or go to Youtube and put in Kosmosq, "I finally mastered the perfect brisket"
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